A person working as a Chef De Cuisine in Qatar will on average earn $76551 per year (pre-tax value). Salary is provided in USD ($/dollar) value.
Below is a break-down of yearly, monthly, weekly and hourly rate.
| Rate Type | Amount (USD) |
|---|---|
| Yearly salary | $76,551.00 |
| Weekly salary | $1,472.13 |
| Daily salary | $209.73 |
| Hourly salary | $26.22 |
This means chef de cuisine salary is above average!
Job Industry: hospitality
Description: A Chef de Cuisine is a culinary professional who oversees the entire kitchen operation in a restaurant or hotel. They are responsible for creating menus, developing recipes, managing food preparation, and ensuring the quality of dishes. This role requires excellent culinary skills, creativity, and a deep understanding of various cooking techniques and ingredients. The Chef de Cuisine also manages kitchen staff, assigns tasks, and ensures that all food safety and sanitation regulations are followed. They collaborate with suppliers to source high-quality ingredients and maintain inventory levels. Additionally, they monitor food costs, create budgets, and contribute to the overall profitability of the establishment. The Chef de Cuisine must possess strong leadership and communication skills to effectively manage the kitchen team and maintain a positive work environment.
Tagged with: Chef de Cuisine, Culinary Professional, Menu Creation, Food Preparation, Leadership Skills, Kitchen Management