Jobs in Qatar

Job Description: Must have the experience in cloud Kitchen concept*. *. Planning, organizing, and overseeing the last leg of product distribution.

Job Description: Knowledge of inventory management, procurement, equipment, kitchen operations. Recruit, hire, train, and supervise Kitchen staff.

Job Description: V Carry out all internal and external written communication independently with managers, supervisors, staff and contractors and with our customers and clients.

Job Description: Supervise and train restaurant staff, including servers, hosts, and kitchen staff, ensuring they provide excellent customer service and perform their duties…

Job Description: Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards Certifications. Conduct and chair the FSS Monthly Meeting.

Job Description: Oversee the day-to-day operations of the restaurant, including dining area, kitchen, and bar (if applicable). As the Restaurant Manager, you will be responsible…

Job Description: V Carry out all internal and external written communication independently with managers, supervisors, staff and contractors and with our customers and clients.

Job Description: Communicate efficiently with the kitchen staff and barista to guarantee customer satisfaction and liaise with other departments to ensure smooth running of…

Job Description: Ensure safe work practices are adopted at all time and report any OHS concerns immediately to your direct manager or HR Manager.

Job Description: Proven customer service experience as a manager. Estimate future needs for goods, kitchen utensils and cleaning products. Job Types: Permanent, Full-time.

Job Description: Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.

Job Description: Achieves sales and profit targets for the kitchen. To meet Kitopi’s Kitchen goals, the Kitchen General Manager is responsible for running a profitable kitchen…

Job Description: Ensure that all communications between restaurant and kitchen run smoothly. A restaurant manager’s primary role is to manage and control the day to day…

Job Description: Ensure uninterrupted supply of clean and sanitized equipment for kitchen operation. Various imported and modern machinery is used in the kitchen premises that…

Job Description: Hiring a Floor Manager with 2+ years of restaurant experience. Lead daily operations, supervise staff, and ensure exceptional customer service.

Job Description: Perform, during rush hour and upon need, the tasks of greeting , taking food orders, serving guests while informing kitchen/bar staff and waiters to act…

Job Description: Acts as a liaison to the kitchen staff. Coordinates with housekeeping, engineering and kitchen to ensure the highest level of product delivery before, during…

Job Description: Carries out inspection at daily basis for outlets and kitchens. The Hygiene Manager is responsible for the maintenance/upgrade of sanitation and hygiene…

Job Description: Handover of the outlet to the store manager/ Area Manager. POSITION OBJECTIVE - The position is responsible to oversee the planning, implementation and tracking…

Job Description: This position is responsible for supervising the overall kitchen operations, ensuring maximum guest satisfaction through planning, organizing, directing &…

Job Description: Wash and disinfect kitchen area, tables, tools, knives, and equipment. Follow all company and safety and security policies and procedures; report maintenance…

Job Description: Coordinate and monitor all phases of Loss Prevention in kitchen areas. Oversee all aspects of the daily operation of the kitchen and food production areas; hot…

Job Description: Ensure all special orders are communicated to servers and to the kitchen. Employees must at all times be attentive, friendly, helpful and courteous to all…

Job Description: Directing kitchen operations and managing kitchen staff. Liaising with the general manager to ensure operations run smoothly. A keen eye for detail.

Job Description: Restaruant manager in monitoring employees, sales and operations. Provide assistance to the F&B Management in all service preparations, kitchen rules, service…